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Bold flavour. Naturally aromatic.
Black Pepper
Kali Mirch
₹ Inclusive of all taxes
Vandu Black Pepper, is whole black peppercorns with a bold, warm and naturally aromatic character. A versatile everyday spice, it is perfect for seasoning, curries, soups, masala chai and a wide range of Indian recipes. Made without preservatives, additives or added colour.
Select weight
- 50gm
- 100gm
- 200gm
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Whole Black Peppercorns -
Distinctive Peppery Taste -
Naturally Fragrant -
Perfect for Everyday Cooking -
No Preservatives -
No Additives or Colour
Ingredients Black Pepper Whole.
About the Product Vandu Black Pepper is a whole spice with a characteristic peppery aroma and flavour. It is suitable for everyday cooking and can be used whole, crushed or freshly ground depending on the recipe.
How to Use Use whole peppercorns in curries, soups, stocks, marinades and spice blends. They can also be crushed or ground before use for seasoning and to release their characteristic aroma.
Best Uses Ideal for Indian curries, soups, rasam, marinades, spice blends, seasoning and masala chai.
Storage Instructions Store in a cool and dry place, away from direct sunlight, heat and moisture. After opening, transfer the product to an airtight container or securely reseal the pouch to help preserve their quality and texture.
Allergen Information Packed in a facility that packs tree nuts and may contain traces of other nuts.
Brand Information VANDU, a retail brand of Leo Dryfruits & Spices Trading Ltd., offers a diverse range of quality spices, dry fruits, and everyday kitchen essentials to enrich your cooking with flavour and quality.
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Frequently Asked Questions.
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What is Vandu Black Pepper?
How can I use whole black pepper?
Does Vandu Black Pepper contain preservatives?
How should I store black pepper?
Can I grind Vandu Black Pepper at home?
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